Rock Salt Melaka Magic: A Malaysian Culinary Odyssey Buffet Dinner

Menu and Details

**Mains:**

1. *Fragrant Blue Coconut Rice (Nasi Kerabu)* (GF, DF)

   - A vibrant and aromatic blue-hued coconut rice, a visual delight and a staple of Malaysian cuisine.

2. *KL Hokkien Mee*

   - Stir-fried noodles bathed in a rich and savory seafood broth, a Kuala Lumpur favorite.

3. *Beef Rendang* (GF, DF)

   - Slow-cooked, tender beef simmered in a coconut and aromatic spice blend, a Malaysian classic.

4. *Sambal Chicken* (GF, DF)

   - Succulent chicken pieces coated in a spicy and flavorful sambal sauce, a tantalizing dish for spice enthusiasts.

5. *Vegetable Lemak (Eggplant, Okra, Tofu)* (GF, DF)

   - A medley of vegetables cooked in a creamy coconut milk-based sauce, a comforting and satisfying vegetarian option.

6. *Cabbage Goreng Mamak*

   - Wok-fried cabbage infused with the bold flavors of Mamak-style seasoning, a delightful crunchy dish.

**Condiments:**

- *Malaysian Style Salad* (GF, DF)

  - A refreshing salad featuring local flavors and crisp, fresh ingredients.

- *Deep-Fried Fish Crackers*

  - Crispy fish crackers, a delightful accompaniment for texture and taste.

- *Sambal Blacan* (GF, DF)

  - A spicy condiment made from shrimp paste, adding a bold kick to your dishes.

**All-You-Can-Eat Buffet Style Dinner:**

- Starts from 6 pm to 10 pm on the 17th of November.

- Two-hour sessions.

- $39.50 per head.

**Exclusive RSVP Event:**

- Required payment in full or half for confirmed bookings.

- Please use the bank deposit details below.

**Bank Deposit Details:**

- Name: Rock Salt Melaka Magic

- BSB: 484-799

- Account No: 054944984

**Important Information:**

- Payments are non-refundable.

- Event timing: 6 pm to 8 pm.

- The bar is open for the purchase of drinks.